Visits increase, too, according to NPD's Spring 2012 ReCount study.
The number of U.S. restaurants grew by 0.5 percent between the spring of 2012 and the same time frame in 2011, according to the most recent restaurant census conducted by The NPD Group. Total restaurant units reached 592,960, an increase of 2,872 units and the first positive change since 2009.
The number of independent restaurants grew to 320,193, an increase of 984 locations that reversed a decline that had been taking place since 2009, according to NPD's Spring ReCount, which includes restaurants open as of March 31, 2012. Chain restaurant units increased by 1,888 to 272,367.
Some other facts of note from the Spring ReCount include:
2012 Best In Class Winners
See who FE&S readers named this year’s Best In Class winners. Manufacturers were evaluated for product quality, product value, product design and aesthetics, service and support, sales reps, product inventory and available product information. Click here to see the complete results.
ACityDiscount Restaurant Equipment specializes in new and used commercial kitchen equipment, grease hoods, commercial ice machines..