Breaking news for the full foodservice equipment and supplies distribution channel. Includes information on dealers, distributors, design consultants and multi-unit operators spanning leadership changes, mergers and acquisitions, trends, data and much more.
Southern California foodservice equipment and supplies dealer enhances its restaurant consulting and commercial kitchen professional services.
Champion Industries named Erik Nommsen president of the Champion Group, which includes the Champion, Moyer Diebel and Bi-Line brands.
TGI Fridays appointed Robert Palleschi to serve as president and chief executive officer, effective Feb. 8, 2016. Palleschi replaces Nick Shepherd, who stepped down from the company in October 2015.
Walter Trapp joined Unified Brands as a product line specialist for the multiline manufacturer’s cooking category of commercial foodservice equipment.
Two new hires as well as two leadership reassignments.
Former Red Mango executive Barron joins the fast-growing barbecue concept.
College dining veteran joins the Michigan-based firm.
