When to Replace
When to Replace offers care and maintenance tips for foodservice equipment as well as guidelines for disposing and replacing units.
Refrigerated Prep Table Applications
- Published on Monday, October 17, 2011
Refrigerated prep tables are used to prepare and store ingredients for menu items and are a key piece of equipment for production.
How to Know When to Replace a Refrigerated Prep Table
- Published on Monday, October 17, 2011
When taken care of properly, refrigerated prep tables can provide many years of service. Yet, there are signs that may indicate the unit has reached the end of its service life.
Refrigerated Prep Tables: An Overview
- Published on Monday, October 17, 2011
Although refrigerated prep table ratings are for 1/3-size pans, these units can hold different configurations of various pan sizes.
Refrigerated Prep Tables
- Published on Monday, October 03, 2011
Refrigerated prep tables offer foodservice operators convenient cold storage along with space where they can prep a variety of raw ingredients for such menu items as salads, sandwiches and pizza. Culinary staff can slice, dice and chop ingredients before combining them with other items in this space.
Energy Efficiency and Microwaves
- Published on Monday, September 19, 2011
Microwaves are energy efficient by design.
Spec Check: Microwave
- Published on Monday, September 19, 2011
Due to varying sizes, wattages and capabilities, it is important for operators to do their homework before choosing a microwave.
Maintaining a Microwave
- Published on Monday, September 19, 2011
Microwaves are simple units that require minimal maintenance. Still, there are steps operators can follow to prolong the service life of these units.
Microwave Applications
- Published on Monday, September 19, 2011
All types of restaurants have applications for microwaves, from quick-service operations to casual and even fine dining.
How to Know When to Replace a Microwave
- Published on Monday, September 19, 2011
While some units from the 1970s remain in use, the typical service life for a microwave oven is about 2,500 hours. A number of signs will signify that a microwave may need replacing.
Microwaves: An Overview
- Published on Monday, September 19, 2011
Commercial microwave ovens can be one of the most indispensable and frequently used pieces of equipment in the kitchen.
CFESA's Maintenance Tips for Microwaves
- Published on Monday, September 12, 2011
Six easy steps to ensure a productive service life for a microwave.
