Spring USA mobile culinary stations

Description Newly designed mobile culinary stations feature a self-contained, mobile induction cooking station with refrigerated drawers for easy replenishment. The station has stainless steel surfaces and a durable jet black exterior treatment. Two 1,800-watt SM-181R MAX induction ranges, an integrated AF-350 air filtration system and refrigerated drawers that consist of a hermetically sealed compressor, finned evaporator and condenser are included.