The Ginox Rotisserie Series by Doregrill comes in four different sizes, from countertop to floor models, with eight individual and adjustable spits to cook a variety of products. Available in gas or electric, the units include a custom-color front panel and have a maximum capacity for 40 chickens.
Available in three sizes, Sealed Well Hot Food Tables come with an adjustable undershelf, enclosed base or enclosed base with sliding doors. All have stainless steel bodies, tops and linings. Fiberglass insulation between each component helps maintain proper temperatures. Other standard features include recessed control knobs and indicator lights.
BlendPort, an Eagle Group Co.
Glass Frosters with foamed-in-place polyurethane insulation include a stainless steel countertop with ½-inch upturn and lockable stainless steel sliding cover. Black vinyl wraps the cabinet’s exterior, while painted aluminum steel lines the large, accessible interior. The frosters have removable perforated interior shelving and 1-inch extruded bumpers on the rear.
The Delfield Co.-Manitowoc Foodservice
Coolscape Upright Refrigerators and Freezers feature the redesigned GreenGenius hydrocarbon refrigeration systems with R290 refrigerant, which provides added refrigeration efficiency and energy savings. Top mount refrigeration keeps heat out of the food zone. Widths range from one to three sections. Hinges auto close up to 90 degrees and stay open past 90 degrees.
The DL series networkable price computing scales with integral label printers offer legal-for-trade weighing for delis, supermarkets and convenience stores. The scales feature 5,900 PLUs; 2MB memory; 4 ports, including USB, Ethernet, RS232 serial and cash drawer; and alphanumeric displays.
HotFrost display merchandisers provide three serving levels designed for standard sheet pans. Widths accommodate one to three full-sheet pans per tier, three half pans per tier or special order lengths. Food display options include hot, frost, ambient, heated pizza stone or dual mode of hot/cold.
Eastern Tabletop Mfg. Co. Inc.
The HoneyComb Rolling Buffet features single-piece, stainless steel construction. Units include locking caster wheels and shelves set into the frames. The Honeycomb design has 12 display shelves and is accessible from two sides. It offers a choice of glass, acrylic or black acrylic shelves.
Induction plancha/griddles reach 500 degrees F in 2 minutes, per the manufacturer. Recovery is instantaneous, since the custom griddle plate does not need to store heat like a traditional plancha/griddle, per the manufacturer. Two zones permit cooking at different temperatures on the same surface without flavor transfer.
The Grease Interceptor continually collects grease and channels waste water through the duct system during hood/duct cleaning. This prevents grease and harmful cleaning chemicals from entering the sanitary or ground water systems.
The Rapide Cuisine Induction Range provides portable use in cooking and prep areas as well as buffet lines and front-of-the-house applications. Constructed of black ceramic glass, the unit uses a Magnetic Power System (MPS) and includes an automatic shut-off feature that can reduce energy consumption and prevent overheating.