Boelter Companies Acquire Direct South, Distribution Giants Study and More

Franke: Discover the eleven key factors for selecting a specialty fabricator. Download our guide.
FlashNews from Foodservice Equipment & Supplies

April 15, 2015

ThermalRite Promotes Gill FE&S FlashNews

ThermalRite promoted Steve Gill to senior vice president of sales and marketing for foodservice from vice president for specialty products.

Casual Dining Sales Slow Down, the Sysco/US Foods Merger Continues to Draw Fire and More FE&S FlashNews

Sales among casual restaurant chains slowed in March according to Knapp-Track. Job openings hit a 14-year high in February. Some states go on record opposing the Sysco/US Foods merger. An Oakland, Calif. minimum wage increase leaves some businesses unhappy. These stories and more in This Week in Foodservice.

Air Scrubbers Acquired by Halton Group FE&S FlashNews

The Halton Group acquired Air Scrubbers Inc., an air cleaning company that specializes in commercial kitchens.

The Boelter Companies Acquires
Direct South
FE&S FlashNews

The Boelter Companies, Inc., a Wisconsin-based foodservice equipment and supplies dealership, has expanded its focus in the Southeast by acquiring Direct South, Inc., a Macon, Ga.-based dealership.

Foodservice Equipment Manufacturers Earn Energy Star Recognition FE&S FlashNews

The U.S. Environmental Protection Agency and the U.S. Department of Energy (DOE) recognized a series of foodservice equipment manufacturers with its 2015 Energy Star Partner of the Year Award. Each of these companies were recognized for their commitment to saving energy and protecting the environment through energy efficiency achievements.

FE&S’ 2015 Distribution Giants Study FE&S FlashNews

The industry’s longest-running study of the top 100 foodservice equipment and supplies dealers by sales volume is now available online in full.

EAGLE GROUP: Panco(R) Cook & Hold. Humidity controlled via solenoid plumbed directly to water supply for minimal shrinkage. A digital control panel, triple wall insulated body, easily-reversible doors, and a cook/hold time up to 24 hours.
NRA Show May 16-19 2015: If you're in Foodservice, this is Your Show.
Avtec EcoAzur. Demand control kitchen ventilation. Senses heat, smoke, and vapors! Visit us at NRA Booth 813

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