When to Replace: Dual Technology Ovens

Published on Tuesday, May 17, 2011
Written by The Editors
When to Replace - Foodservice Equipment & Supplies

May 17, 2011

Contents:

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Dual Technology Ovens: An Overview
Dual technology ovens use multiple energies that include impingement heating, high-speed vectored air or a combination of impingement, microwave and radiant heating. This process provides added speed, flexibility and consistency.
How to Know When to Replace a Dual Technology Oven
When properly maintained, dual technology ovens typically have a service life of between five and seven years. Although there is no steadfast rule for replacement, there are a few signs that may signify an oven has reached the end of its service life.

 

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Dual Technology Oven Applications
Dual technology ovens are generally pre-programmed, which makes it easier to achieve desired food temperatures when cooking consistent items. Here are some of the most common uses for this equipment.
Maintaining a Dual Technology Oven
Dual technology oven maintenance is not complicated. Still, regular cleaning and preventative maintenance is recommended in order to increase the service life of these units.

 

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Spec Check: Dual Technology Oven
Dual technology ovens are not typically customizable. As a result, operators purchase these units based on size and features. Here are a number of factors foodservice operators and their supply chain partners should consider when specifying a dual technology oven.
Energy Efficiency and Dual Technology Ovens
Although dual technology ovens are not Energy Star rated, these units are energy efficient by design.

 
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