Foodservice News & Trends

Breaking news for the full foodservice equipment and supplies distribution channel. Includes information on dealers, distributors, design consultants and multi-unit operators spanning leadership changes, mergers and acquisitions, trends, data and much more.

Rongo Joins S2O

Adams-Burch Bought by TriMark USA

Scherping Takes Over as Quiznos CEO

ABC Honors Members and Suppliers

Bettcher Opens Innovation Center

Excell Marketing Presents Annual Awards

NRAEF Names New VP of Development

Chris Sperry Joins Heritage Parts as SVP of Operations

Restaurant Industry Performance Index Climbs to 101.6

Fifty-eight percent of restaurant operators reported a same-store sales gain between April 2015 and April 2016.

CIA Hosts A Day with Danny Meyer

Renowned restaurateur Danny Meyer of the Union Square Hospitality Group (USHG) paid a visit to the Hyde Park, N.Y., campus of the Culinary Institute of America (CIA). CIA students filled the 800-seat auditorium in the college’s Marriott Pavilion for sessions with Meyer and his team about career opportunities at USHG, his hospitality philosophy, ending tipping in the restaurant industry, careers in wine, and a cooking demonstration with Carmen Quagliata, executive chef of Union Square Café and a 1988 graduate of the CIA.