AHF Announces Finalists for Culinary Competition

Published on Saturday, May 21, 2011
Written by The Editors

The Association for Healthcare Foodservice (AHF) has announced the five finalists in its 2011 Culinary Competition. The five will face off at the group's annual conference in Phoenix in early June to determine the Culinary Champion.

The five finalist teams are:

  • Ronald Brandl, director of culinary operations, and Orlando Ramos, executive chef/production at NYU Langone Medical Center in New York City
  • Yusie Kim, retail services supervisor, and Cornel Ruhland, chef de cuisine at NYU Langone Medical Center in New York City
  • Angelo Mojica, director of food and nutrition services, and Shawn Dolan, executive chef, at UNC Healthcare in Chapel Hill, N.C.
  • Mary Verona, director of food and nutrition services, and Justin Klobucar, chef, at Sts. Mary and Elizabeth Medical Center in Chicago
  • Jim McGrody, director of food and nutrition services, and Ryan Conklin, chef, at REX Healthcare in Raleigh, NC.
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