Association Leaders Honored by NAFEM

 

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The North American Association of Food Equipment Manufacturers (NAFEM) awarded 53 allied association leaders its Doctorate of Foodservice (DFS) honor. NAFEM's DFS program recognizes elected leaders of major foodservice industry associations for their commitment and dedication to their respective organizations and the industry at-large.

 

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The awards were presented during ceremonies held at The NAFEM Show, Feb. in the Orange County Convention Center, Orlando, Fla.

DFS recipients include:

Arturo Samperio González - Abastecedores Turisticos, A.C. (AMAIT)

Michael Ty, CEC, AAC - American Culinary Federation (ACF)

Jessie M. Pavlinac, MS, RD, CSR, LD - American Dietetic Association (ADA)

Judith C. Rodriguez, PhD, RD, LDN, FADA - American Dietetic Association (ADA)

David Kong - American Hotel & Lodging Association (AH&LA)

Joe Martin, CHA - American Hotel & Lodging Association (AH&LA)

Denisa B. Cate, MS, RD, LDN, DHCFA - Association for Healthcare Foodservice (AHF)

Kris Schroeder - Association for Healthcare Foodservice (AHF)

James Hartman, CDM, CFPP - Association of Correctional Food Service Affiliates (ACFSA)

Benson Li - Association of Correctional Food Service Affiliates (ACFSA)

Mick Shaddock - Catering Equipment Suppliers' Association (CESA)

Scott Hester - Commercial Food Equipment Service Association (CFESA)

Mike Amos, FMP - Council of Hotel & Restaurant Trainers (CHART)

Kate Shehan - Council of Hotel & Restaurant Trainers (CHART)

Ricky Clark, CDM, CFPP, CFSM, CCFP - Dietary Managers Association (DMA)

Sue Wilkins, CDM, CFPP - Dietary Managers Association (DMA)

Andy Haas - Florida Restaurant & Lodging Association (FRLA)

Keith Overton, CHA - Florida Restaurant & Lodging Association (FRLA)

Ian Hopper, FCSI - Foodservice Consultants Society International (FCSI)

John Cornyn, FCSI - Foodservice Consultants Society International - The Americas (FCSI-Americas)

Ed Norman, FCSI - Foodservice Consultants Society International - The Americas (FCSI-Americas)

Stephen McGarry - Foodservice Equipment Distributors Association (FEDA)

Scott Givot, CCP - International Association of Culinary Professionals (IACP)

Cynthia Glover - International Association of Culinary Professionals (IACP)

Cynthia S. Deale, PhD - International Council on Hotel, Restaurant and Institutional Education (I-CHRIE)

William H. Samenfink, PhD - International Council on Hotel, Restaurant and Institutional Education (I-CHRIE)

Vicky Stennes - International Flight Services Association (IFSA)

Patrick J. Beach, MCFE, FMP - International Food Service Executives Association (IFSEA)

Lorri Davidson, CFSP, CFM - International Food Service Executives Association (IFSEA)

Malcolm Sullivan, Jr. - International Foodservice Distributors Association (IFDA)

Norb Mayrhofer - International Foodservice Manufacturers Association (IFMA)

Tom Sampson - International Foodservice Manufacturers Association (IFMA)

John Hoskinson, CFSP, CPMR, MTC401 - Manufacturers' Agents Association for the Foodservice Industry (MAFSI)
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