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LondonHouse Lands New Pastry Chef

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LondonHouse Chicago appointed Samantha Santiago Torres to serve as executive pastry chef.

SamanthaSantiagoTorresSamantha Santiago TorresIn her new role, Santiago Torres will work alongside Executive Chef Jacob Verstegen to create pastries for guests at two LondonHouse establishments, LH Rooftop and Bridges.

Santiago Torres began her culinary career by studying at Camilo José Cela University in Madrid, Spain, with a Ferrán Adriá chair professorship. Her background includes working in a variety of international markets and Compass Group in Denver.

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Foodservice Equipment & Supplies (FE&S) is the one media source that connects equipment and supplies manufacturers and service providers with the full distribution channel including news, trends and best practices for foodservice equipment dealers, specifiers, operators, and supply chain partners.