Trends

Keeping the foodservice equipment marketplace up to date with the latest menu and concept trends.

Advertisement

Front Burner Restaurant Group Taps Shlemon to Fill CEO Role for Two Restaurant Chains

The Latest News

Former Benihana CEO to lead the emerging Whiskey Cake Kitchen & Bar and Ida Claire concepts.

Multiconcept operator Front Burner Restaurant Group appointed restaurant industry veteran Steve Shlemon to serve as CEO for its Whiskey Cake Kitchen & Bar and Ida Claire chains. Shlemon comes to Front Burner after serving as CEO for Benihana, overseeing the company’s Benihana, RA Sushi and Haru concepts. Steve-ShlemonSteve Shlemon

In his new role with Front Burner, Shlemon will lead operation strategy, menu innovation and marketing for Whiskey Cake Kitchen & Bar and Ida Claire.

 

Advertisement

FOLLOW US ON SOCIAL

ABOUT US

Foodservice Equipment & Supplies (FE&S) is the one media source that connects equipment and supplies manufacturers and service providers with the full distribution channel including news, trends and best practices for foodservice equipment dealers, specifiers, operators, and supply chain partners.