Franchisee Barber becomes chairman of the board.
Fast-casual chain Boneheads Grilled Fish and Piri Piri Chicken announced a series changes to its senior management team, including the appointment of Ron Barber to chairman of the board. As a Boneheads franchisee Barber provides a background of experience with the chain's operations.
John Woods was named director of operations. He brings more than 30 years of operations and foodservice experience, most recently as director of operations for Krystal.