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Chain News & Profiles includes news on chain restaurants, operations, profiles, trend pieces and new concepts.
Casual dining chain sells for approximately nine times its EBITDA.
Ritchie promoted to COO.
Will take over as VP of Operations.
Former Papa John's executive joins the donut chain.
With a commitment to customization, along with a five-ton deck oven, California-based PizzaRev continues to revolutionize how people think about and eat pizza.
Longtime chef becomes director of culinary operations.
Restaurant industry executive promoted from chief operating officer post.
Glen and Heinsohn earn promotions from the breakfast and lunch concept.
Beccarelli and Woods earn promotions from Dunkin’ Donuts and Baskin Robbins’ parent company.
Chicago-based Q-BBQ makes a name for itself with a menu that covers the country’s best regional barbecue styles and customer service investments not typically seen in the fast-casual sector.
Restaurant industry veteran becomes director of product development.
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