2013 Excellence in Tabletop Awards

The front of the housebtakes center stageb as we celebrateb the cream of the crop in tabletops.

2013 Excellence in Tabletop-AwardsFE&S proudly presents its 2013 Excellence in Tabletop Performance Awards. The following pages recognize excellence in the strategic and functional application of tabletop design in five categories:

  • Independent Restaurant with a per-person check average of more than $30
  • Independent Restaurant with a per-person check average of less than $30
  • Banquet and Catering
  • Clubs/Resorts
  • On-Site Foodservice

Our judges select the winners based on:

  • Overall appearance
  • Its ability to support the menu
  • The way it represents the overall concept
  • How conducive it is to the operation’s style of service

Using these criteria our judges feel the following pages contain the best of the best the foodservice industry has to offer when it comes to tabletop execution.

 

Independent Restaurant with a per-person check average of more than $30 First Place

Independent Restaurant with a per-person check average of more than $30 Honorable Mention

Independent Restaurant with a per-person check average of more than $30 Honorable Mention

Independent Restaurant with a per-person check average of less than $30 First Place

Independent Restaurant with a per-person check average of less than $30 Honorable Mention

Independent Restaurant with a per-person check average of less than $30 Honorable Mention

Club/Resort First Place

Club/Resort Honorable Mention

Banquets/Catering First Place

Banquets/Catering First Place

On-site First Place

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