Browse the articles below of click here for a for a list of past winners.
Meet Ken Gill, FE&S' 2015 Hall of Fame Award Winner. During the course of Gill's illustrious career he sold grocery store equipment; opened and ran a successful, multi-location restaurant and started one of the foodservice industry's most successful and respected equipment dealerships, among many other business ventures. Along the way Gill earned the respect of his colleagues, competitors and even suppliers. Even today, he shows no signs of slowing down. What makes FE&S' 2015 Hall of Famer tick? Read on to find out.
Emphasizing hard work, integrity, collaboration and relationships has helped Tom Ricca create a legacy that’s second to none and has earned him recognition as FE&S’ 2014 Hall of Fame Award recipient.
It all starts with the story. This is the Disney way, and it has been for decades.
Thirty years ago David Stafford Sr. bought Stafford-Smith Inc., a Kalamazoo, Mich.-based foodservice equipment and supplies dealership, from his father, and the company has been on the rise ever since. Under Dave's leadership the company has expanded the services it offers and has steadily extended its reach throughout the country.
Treating customers, suppliers and employees all the same, Hockenbergs' Tom Schrack has built a career with honesty, integrity, charity and faith as its cornerstones. And now it has earned Schrack recognition as FE&S' 2011 Hall of Fame Award Winner.
As much as honesty, integrity and family are among the defining traits of Tom Schrack Sr., so too is his generosity. From local nonprofit organizations to his church to keeping the memories of two former Hockenbergs employees alive, Schrack's charitable nature is seemingly limitless.
While Tom Schrack Sr. is the leader of the family business, it is his wife Mary that serves as the stabilizing factor at home for FE&S' 2011 Hall of Fame Award winner.
Throughout a career marked by honesty, integrity and humility, Jerry Greene has quietly built Hotel & Restaurant Supply into a powerhouse dealership in the Southeast.
Incorporating a servant-leader philosophy, Bill Boelter has created a dealership that has helped influence the foodservice industry.