Login  |  Register          Free Newsletter Subscription
Zibb
FREE Subscription   Industry Leaders
Email
Print
Reprint
Learn RSS

FlashNews - July 16, 2008

By FES Staff -- Foodservice Equipment & Supplies, 7/17/2008 3:28:00 PM

FlashNews: an information service of Foodservice Equipment & Supplies magazine
FE&S - the voice of foodservice equipment & supplies
July 16, 2008
Checkers Adds to Senior Management Team
Checkers Drive-In Restaurants hired Valerie McCartney as director of finance development for the Western United States and Diane Phibbs as director of franchise sales and support. Don Miller has assumed the role of franchise development for the Eastern United States.
Read the full story >>
Steak N Shake Announces Resignation
Steak n Shake announced that Jeffrey Blade, the company's interim president, executive vice president and chief financial and administrative officer, has resigned. Blade said he wished to pursue other interests.
Read the full story >>
ADVERTISEMENT
ShortOrder.comAvoid the Summer Meltdown!
Turn to ShortOrder.com where you'll find all the equipment you need to make it through the summer months – and beyond! You'll find free freight on our entire inventory as well as buyer's guides and editors ratings to ensure you make the right choice every time. Click here to shop now.
Five on Five: Trends in Design
Ask any designer about the top "trends" in foodservice design and the words "sustainability" and "green" almost always come up today. For the purpose of this article we asked five industry designers to go beyond the standard green rhetoric when discussing emerging design trends and received some refreshingly new ideas taking shape in the last year.
Read the full story >>
CFESA Elects New Officers and Board Members
The Commercial Food Equipment Service Association (CFESA) announced the election of John Swanson, of Bildon Parts & Service, as the organization’s president. In addition, CFESA announced the election of Scott Hester, Refrigeration Specialist Inc., to first vice president and Mark LeBerte, ATech Inc., was elected second vice president.
Read the full story >>
New Toastmaster Nu-Vu Sales Manager
Bill Wright joined Toastmaster and Nu-Vu as central regional sales manager. In this position, Wright is responsible for developing and managing selling opportunities through representative and distributor networks in 22 states.
Read the full story >>
Dykstra Appointed President of Lincoln Foodservice
Enodis plc appointed company veteran Gary Dykstra president of Lincoln Foodservice Products, effective Aug. 4. Dykstra began his career in foodservice in 1986 at Garland Commercial Range, where he served as comptroller and program manager before moving into executive-level roles.
Read the full story >>
Old Acquaintances Checkers and Starbucks Take on New Roles
The challenging economy has spurred all sorts of businesses to adapt to the changing environment and the foodservice industry is no exception. Here are two notable examples that caught the eye of FE&S Editor Joe Carbonara this week.
Read the full story >>
ADVERTISEMENT
Supplier SearchFE&S' Supplier Search: B2B's leading vertical search engine
Quickly find the foodservice product or company you're looking for with FE&S' Supplier Search—a B2B-focused search featuring 2,000,000 supplier profiles and 220,000 products and services. Click here to start your search.


Your comments, observations and suggestions concerning our editorial content are always welcome. Contact Joseph Carbonara, Editor in Chief.

 


Other Newsletters
FE&S Magazine

FE&S FlashNews is the industry's weekly report of late-breaking news for leaders of the Foodservice Equipment & Supplies community. If you liked FlashNews, please forward it to a friend!

Subscribe to Foodservice Equipment & Supplies magazine

If you need assistance, please contact:
E-newsletter Support
Reed Business Information
2000 Clearwater Drive
Oak Brook, IL 60523
Fax: 630-288-8394

Privacy policy

© Reed Business Information. All rights reserved.

Email
Print
Reprint
Learn RSS

Talkback

We would love your feedback!

Post a comment

» VIEW ALL TALKBACK THREADS

Related Content

Related Content

 

By This Author

Sponsored Links

 
Advertisement
Sponsored Links

More Content

  • Blogs
  • Photos

Blogs


Sorry, no blogs are active for this topic.

View All Blogs RSS

Photos

  • Chain Profile: Pizza Fusion
    Taking an eco-friendly approach to its operations, equipment and store design, this quick-service chain charts new territory that is capturing the interest of a new generation of environmentally sensitive customers. Photos Courtesy of Pizza Fusion

  • Facility Design Project of the Month Wildcat Café & Marketplace
    A newly renovated servery and kitchen in the dining hall of this private boys school increases efficiencies at both the front and back of the house for breakfast and lunch service,plus catered events.

  • E&S Segment Spotlight Retail Hospital Foodservice
    Today’s hospital boards and foodservice directors continue to revamp their outdated traditional cafeterias, replacing bland and limited food choices.

Advertisements





NEWSLETTERS

Click on a title below to learn more.

FlashNews (Weekly)
Service Insights (Quarterly)
eProduct Trends (Quarterly)
The Specifier (Monthly)
When to Replace (Monthly)
About Us   |   Advertising Info   |   Site Map   |   Contact Us   |   FREE Subscription   |   Useful Sites   |   RSS
© 2008 Reed Business Information, a division of Reed Elsevier Inc. All rights reserved.
Use of this Web site is subject to its Terms of Use | Privacy Policy
Please visit these other Reed Business sites