Vulcan-Hart, Div. ITW Food Equipment Group LLC

-- Foodservice Equipment and Supplies, 7/1/2008

Vulcan-Hart, Div. ITW Food Equipment Group LLC

The Rapid Recovery Griddle is suitable for usein QSRs and comes with a stainless griddle surface for easier cleaning. Model 36RRG features a composite griddle plate with corner-to-corner temperature control that supports a range of menu offerings, according to the maker. www.vulcanhart.com

Talkback

We would love your feedback!

Blogs
Photos

Blogs

Sorry, no blogs are active for this topic.

View All Blogs

Photos

Facility Design Project of the Month: Valley View Buffet Casino
This isn't your stereotypical casino buffet. A $114 million expansion project last year added 90,000-square-feet to the buffet dining area and kitchen, complete with two garde manger areas plus a butcher shop...
Facility Design Project of the Month: The Ram's Horn, Colorado S
Marketplace-style dining operation provides front-line and back-of-the house showcase for equipment and supplies. Photos courtesy of CSU Dining Services, Paul Brokering
Chain Profile: Santa Fe Cattle Co.
This rapidly growing casual-dining �roadhouse� steak chain keeps an attentive eye on everything from the details of the beef aging process to equipment design and maintenance.