CFESA Announces 2010 Dates for EGS Training Classes

-- Foodservice Equipment & Supplies, 1/20/2010 7:58:00 PM

CFESA announced dates for two EGS (Electric, Gas & Steam) training courses to be held in 2010. The first EGS course will take place March 1-6, 2010 at the Duke Power Customer Resource Center in Charlotte, N.C. The second EGS course will take place November 15-20, 2010 at the Edison CTAC in Irwindale, Calif.

This six-day training program covers the basic elements of gas, electric and steam for repairing and troubleshooting commercial food equipment, and is open to all technicians within the foodservice industry. Training ranges from entry-level to advanced.

To qualify, technicians must be familiar with electric, gas and steam theory and must have basic mechanical aptitude along with 6 months to 3 years experience in the foodservice industry.

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