Log In   |  Register Free Newsletter Subscription
Skip navigation
Zibb
Subscribe to Foodservice Equipment & Supplies
RSS
Reprints/License
Print
Email

Women’s Foodservice Forum Honors Achievements

By Amelia Levin, Senior Associate Editor -- Foodservice Equipment & Supplies, 4/16/2008 4:23:00 PM

The Women’s Foodservice Forum announced the recipients of its 2008 WFF Trailblazer Award, WFF Leadership Award, and WFF Entrepreneur of the Year Award. These awards recognize individuals who have made a significant impact on the foodservice industry as a whole.

The recipients include:
*Trailblazer Award – Rosalyn Mallet, president and interim chief executive officer, Caribou Coffee

*Leadership Award – Robin Robison, regional director, Chili’s

*Entrepreneur of the Year Award – Joy Wallace, president and CEO of J.O.Y. Foods® Inc., a supplier of the Pizza Hut Pizza Pack product line to the K-12 school foodservice market.

RSS
Reprints/License
Print
Email
Related Content
»MORE

Reed Business Information Resource Center

Featured Company


Most Recent Resources

Advertisement

Related Microsite Content

Related Links

More Content
  • Blogs
  • Photos

Juan Martinez

Foodservice by Design

Juan Martinez, PhD, PE, Profitalit
January 14, 2010
Cruising Along in High Volume Foodservice Environments
Happy New Year! I realize I owe you a follow up to my previous blog on ergonomics...
More

Juan Martinez

Foodservice by Design

Juan Martinez, PhD, PE, Profitalit
December 9, 2009
Are You Really Green?
The green-ing of foodservice operations remains a hot topic. Restaurant chains...
More

View All Blogs RSS
34294

E&S Segment spotlight: K-12 School Foodservice

The K-12 foodservice segment has seen bigger business in the last year, amidst record-setting, increasing numbers of students.

34389

Facility Design Project of the Month: The Humana Cafe at Eden

A newly modeled café design and a menu emphasizing healthly eating options are the hallmarks of this new employee dining facility.

33759

Chain Profile Kafé Kalik Royale

This Caribbean-themed, regional chain near Orlando, Fla., serves tropical flavors and seafood through its grill station and sushi bar dining options.


Advertisement
Dealer of the Year & Industry Awards Gala
NEWSLETTERS
Flashnews
Service Insights
The Specifier
When to Replace
FE&S eMarketplace
Newsfeed
Recipes & Ideas
eBurger, eBurger
Beverage Briefing
Regional Cuisines
Noncom Niche
In Balance
R&I and Chain Leader eMarketplace
Chain Leader Executive Briefing
Quick Service Reporter
HOTELS' Daily News Service
HOTELS' eMarketplace



Please read our Privacy Policy

About Us   |   Advertising Info   |   Site Map   |   Contact Us   |   FREE Subscription   |   Useful Sites   |   RSS
© 2010 Reed Business Information, a division of Reed Elsevier Inc. All rights reserved.
Use of this Web site is subject to its Terms of Use | Privacy Policy