• 2016 Equipment and Supplies Directory

  • Foodservice Operators Project Moderate Growth for 2018

Foodservice News

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jCarbonara
Joe Carbonara

Next-Level Leadership

Given that it's December, it's only natural to want to look ahead to the coming year (or even years) to get an idea of what our businesses might look like in the future. Only, that can be a fool's errand.

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jMartinez
Juan Martinez

Redefining Service in an Evolving Industry

What is service? How is service evolving? Where is service going? These are important questions that foodservice operators across all industry segments need to ask to thrive in today’s market.

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jStiegler
Jerry Stiegler

The Impact of Consumer Preferences on Foodservice Operations, Concepts to Change Formats and Prototypes

Mintel looks at four key trends that will shape the U.S. foodservice market in 2018. Foodservice operators hired heavily in November. Foodservice traffic finally picks up. Dave & Buster’s will downsize its restaurants. Papa Murphy’s tests delivery. These stories and a whole lot more This Week in Foodservice.

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H&R Adds Alabama Location

Foodservice equipment & supplies dealer focuses on growth with new store opening in Tuscaloosa.

HR Showroom1

Hotel & Restaurant Supply, a Meridian, Mississippi-based foodservice equipment and supplies dealer, opened a location in Tuscaloosa, Alabama.

The company's sixth location in the Southeast, this facility includes a stocked showroom, warehouse and office space. Other H&R locations include Gulfport and Jackson, Mississippi; and Memphis and Nashville, Tennessee.

For 2013 H&R reported annual sales of $64.45 million, making it the 23rd largest foodservice equipment and supplies dealer in the country, according to FE&S' 2014 Distribution Giants Study.

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